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Take your favorite amber. Not a dry one, though; rich. Maybe even a bit chocolatey? (A hint of patch might do that for you.) Apply.
Let rest for a few minutes. Now, take out Heeley Sel Marin. Quick spritz over.
Mmmm, salted caramels.
photo, author's own. Bite marks, also author's own. Oh, darn.
6 comments:
Wow - what is the story behind your happening upon this combo? Sounds...yummy.
Weeeellll...you will notice I did not specify an amber. It is true I think many will do...but it is also true that I had a couple of somethings on, taking reminder sniffs for some reason, and one was on the back of a hand (not a spot for serious paying attention through development while working, what with hand washing etc etc).
Then I saw the Sel Marin, wanted to remind myself what THAT one smelled like, and fired off the spritz just as I was remembering that that "temporary" spot was already occupied.
Voila! History, along the lines of an accident that put peanut butter and chocolate together, was made.
I remember going in for the huff, and thinking "Oh, no...oh, yes!"
Of course, I am fond of chocolate covered salted caramels. So there may be a predisposition toward happiness. ;)
I am as mystified by this confection as I am by the art of Tequila slamming.
: - )
Should I even bring up a salt bagel? ;)
love salted caramels- love salted smells- love Heeley!
That's a love train I can hop aboard. :)
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